Texas is known for being a state that's iconic and unique, proudly setting itself apart against so many others: but how about food? If you're ready to try some of the best cuisines in the world and aren't sure where to start: make your way to the Lone Star State!
These are the top things that stand out amongst Texas's flavors and why everyone should stop in soon!
Tex-Mex
Texas shares a large portion of its border with Mexico, and because of that, it takes on a lot of the flavors from this country. Tex-Mex is the delicious combination of southern comfort with incredible Mexican food.
Tex-Mex can be most easily recognized by its heavy use of cheese, beans, and flour tortillas. Although all of these can be found in many Mexican states: Texas has them in nearly every restaurant, making these flavors a staple of the state.
The Barbecue
If you want to start a fight in the south, claim you know which state makes the best barbecue. Texas's barbecue has started a few arguments on its own since the key to Texan flavor is smoking. From smoked brisket to incredible sausage and chicken, Texas brings a smokey flavor that allows the meat to taste fresh off the grill and more deep and savory.
Although there's a fight about whether or not this is considered barbecue, once you try a bite, you won't care what it's called: it's delicious!
Bringing the Heat
Heat is something that Texas brings to every dish. Although you can expect your food to be served up hot and ready: it’s also going to be spicier than almost anything else you’ve tried!
Texas prides itself on the hot sauces and delicious flavors that it can offer up. Although you can find wing restaurants that serve food so hot you can't taste it, most Texas restaurants offer a great balance between heat and flavor, leaving your mouth burning but wanting more.
Making Everything Bigger
If there’s anything that would make you start looking for houses for rent in San Antonio: it’s the portion sizes of Texan restaurants. Although you can absolutely take the time to eat an entire plate, most restaurants make enough so you can take over half home and enjoy eating it over the next couple of days.
This means eating out at a restaurant in Texas is more than just getting to enjoy the flavor that one time: it's about getting to enjoy it for ages. You can heat these up best by air frying anything.
The Emphasis on Quality Meat
Texas is a large ranching and farming state, so you can expect quality meat! A lot of restaurants will tell you where they source their meat, and the quality of it, and you'll become familiar with farm names that are known best for being high-quality. This is an awesome place to visit if you like to know exactly what you're eating and where it was produced.
There’s No State With Taste Like Texas!
Although Texas is a vast state with tons of different options for whatever you’re craving: there are a few flavor keys that pull this state together. Consider taking a trip here and tasting Texas soon!
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