Healthy Baon Recipes with Sweet & Fit Stevia

One of the challenges that mothers face everyday is preparing the snack and lunch boxes of their kids. Now that the school year has already started, moms are surely busy searching on the Internet or even asking their kumares for healthy baon recipes.

Fret no more, Sweet & Fit Stevia ambassador Chef Carol Limbang prepared two healthy baon recipes that are easy to prepare and pocket-friendly. Teaching your kids to adapt healthy eating habits will surely help them to keep a healthy lifestyle when they are older.

Here are two recipes that you can prepare using Sweet & Fit Stevia, the natural and healthy sweetener, guaranteed zero fats and zero calories.


HEALTHY FILLET WITH SUMMER MANGO SALSA


Marinade:
3 tbsp  mustard
1 tbsp  olive oil
2 tsp  lemon juice
2 tsp  SWEET AND FIT STEVIA
   Salt and pepper to taste
¼ kilo  cream dory fillet

Procedure:
Combine mustard, olive oil, lemon juice, SWEET AND FIT, and salt and pepper in a bowl.  Marinate the fillet at least 8 hours or overnight in the chiller.
Pan-sear fillet with 1 tbsp of vegetable oil in a non-stick pan.  Set aside.

MANGO SUMMER SALSA
2 cups  ripe mangoes, cubed
1 cup  tomatoes, cubed and seeded
½ cup  red onions
¼ cup  wansuy
2 tsp  SWEET AND FIT STEVIA
   Salt and pepper to taste

Procedure:
Combine all the ingredients in a bowl.  Set aside.
TO ASSEMBLE:
Top summer mango salsa over cooked fillet and serve.


PEANUT BUTTER COOKIES

1/2 cup butter, softened
½ cup Stevia Peanut Butter
1 ½ tbsp Sweet and Fit Stevia
2 pcs eggs
1 tsp vanilla
1 cup all purpose flour

Procedure:
Pre heat oven for 350 F for 15 minutes.
In a bowl, beat butter, peanut butter and Sweet and Fit Stevia until smooth.  Add egg one at a time, beating well after each addition. Add vanilla and all purpose flour.
On a sheet pan, scoop about 2 table spoons of cookie mixture.  Flattened with fork and bake for 15 minutes.  Let it cool.